The community celebrated another wonderful Thanksgiving at the Community Hall last evening. The roads getting to the hall were icy and slick, but friends and neighbors (some coming all the way from town) were not to be stopped. Several folks brought appetizers including some delicious deviled eggs. The side dishes were especially good this year including mashed potatoes, several different types of dressing, several different types of corn pudding, green beans with fried onions, cranberry sauces, and salads. Finally, the desserts were wonderful including several different versions of pumpkin pie, pecan pie, a huckleberry/rhubarb crumble, and melt-in-your-mouth toffee.
We want to thank Steve and Christina Berg for hosting this annual event as well as all the folks who helped cook the turkeys and ham, served, and stayed to help clean up.
Don’t forget Christmas Day dinner at the Hall and New Year’s Eve at the Hall. Both of these events are again open to the public and everyone is welcome. For more information, see the NFLA calendar.
